August 1, 2018

On Man-Sized Lobsters Circa 1450

New York fishermen hauled in foot-long lobsters, which they preferred for“serving at table” because they were more convenient to eat than the five and six-foot lobsters they also caught.

On Man-Sized Lobsters Circa 1450

“New York fishermen hauled in foot-long lobsters, which they preferred for“serving at table” because they were more convenient to eat than the five and six-foot lobsters they also caught.”

                                      -A Little History of the United States by James West Davidson